Out of the Blue
   Matosinhos
   Sobre
   Programa
        23.10.24
        24.10.24
        25.10.24
        26.10.24

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23.10.2024 ( wednesday )




The first day of the event invites you a gastronomic tour at Angeiras Beach. Later, Matosinhos Market opens its doors for the launch of the immersive Under the Blue + Batô Lounge experience. We toast the start of Out of the Blue with a welcome tasting, followed by dinner at Gaveto Restaurant, where you will savour the best of Matosinhos' gastronomic traditions and Atlantic wines.

12:30pm

( Out of the Blue Experience )

Angeiras: A gastronomic journey through tradition and history

A sensory journey that combines tradition and gastronomic innovation to celebrate the ancestry of fishing and the culinary know-how of Angeiras, with dishes inspired by Roman techniques by chef Hugo Portela (Cibu) and the freshness of the sea by the Euskalduna fishmonger. 


Creative Direction: Come o Porto
Bookings: (+351) 939423984
Price: 50€/pax (includes wine pairing)

Matosinhos Market

Check-in point


6pm 

Opening

Tasting by Inês Pando

Matosinhos Market



6:40pm – 10:30pm

( Immersive Experience )

Under the Blue + Batô Lounge

Matosinhos Market



8:30pm – 10:30pm
BOOKING

( Dinner )

Matosinhos Fish Stew


Price: 65€/pax

Gaveto Restaurant